New Sprout Organic Farms is a leader in organic and sustainable vegetable farming. Our farm is based in the beautiful mountain town of Asheville, NC where healthy living and concern for the environment's future are a way of life. We are committed to providing the highest quality organic produce to our customers. Fresh from our fields to your table - it's that simple.
Thanks for visiting our website. If you like what you see, subscribe to our newsletter to receive seasonal updates! Click here to subscribe. During the growing season, we will keep you informed about what's happening in the fields. We will share and comment on our favorite organic food, farming and health-related news stories with a local and global focus. Newsletters will regularly include a helping of our personal "lessons learned" in sustainable agriculture. There is no shortage of things to learn!
Red Beets| North Carolina
Broccoli | South Carolina, Georgia
Cabbage, Green | South Carolina, Georgia
Cabbage, Red | Georgia
Kale, Green | Georgia, Florida
Kale, Lacinato | Georgia
Kale, Red Russian | Georgia
Radish, Daikon | North Carolina
Rutabega | North Carolina
Turnip, Purple Top | North Carolina
Tomatoes, Grape | Florida
Yellow Squash, Straightneck | Florida
Zucchini | Florida
Our farm reflects our passion for, and commitment to, the sustainable production of certified organic produce. Growing acres of fresh healthy food requires a team of people, with varied talents and considerable dedication. The mountains of North Carolina challenge us each season with frosty mornings, hot afternoons, drenching downpours and an interesting mix of pest and disease pressures. Every shipment that leaves our packing facility represents a victory for our team, the Swannanoa watershed we farm in, and our customers, who place a value on nutrient-dense produce, grown close to where they live.